Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, farmhouse white bread. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Farmhouse White Bread is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Farmhouse White Bread is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook farmhouse white bread using 6 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Farmhouse White Bread:
- Get 1000 gr stone ground white bread flower
- Take 25 gr Olive oil / butter
- Make ready 40 gr brown sugar
- Take 1 sachet yeast (10 gr)
- Make ready 20 gr salt
- Make ready 600 gr luke warm water
Instructions to make Farmhouse White Bread:
- Add all ingredients in a mixing bowl
- Add watet gradually while mixing
- Add oil once mixture is incorporated
- Knead for about 8-10 minutes until rubbery texture
- Cover bowl with cling wrap and a blanket and put in a warm place to rise double its size (about 30 minutes)
- Knead down (about 3 minutes) and put the dough in a well oiled bread pan
- Let it rise again (to the top of the pan)
- Preheat the oven to 200 C (446 F)
- When risen, bake for 30 minutes or until light brown crust and a baking pin is clean
- I have also baked this succesfuly at 180 C (350 F) for 30 minutes
So that’s going to wrap it up with this special food farmhouse white bread recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
