Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, savoury bread. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Savoury Bread is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Savoury Bread is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook savoury bread using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Savoury Bread:
- Make ready 250 ml warm water
- Take 5 g instant yeast
- Take 1 tsp sugar
- Make ready 300 g flour
- Take 1 tsp salt
- Make ready 1 sliced red onion
- Take 1 sliced green pepper
- Prepare 500 g grated cheese
- Make ready Basil and pepper dew for garnish
- Get 30 g mixed dried herbs
Instructions to make Savoury Bread:
- In a bowl, combine the water, yeast and sugar. Let it stand until the mixture foams up, for about 5 minutes, then add the flour and salt, mix and Knead well.
- Oil your hands and roll into a ball, cover with a dish cloth and leave to prove for 20 minutes.
- Take some off the dough and roll into bun shapes, if you have foil tins you can place the buns next to each other has I did in the picture above, or use a baking tray and place the buns on a tray.
- Top with sliced red onions and peppers, sprinkle with cheese and bake for 15 minutes
- When ready, garnish with basil, pepper dew and mixed herbs. Best served warm…
So that is going to wrap it up for this special food savoury bread recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
