Cheesy Garlic Bread Roll Ups
Cheesy Garlic Bread Roll Ups

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, cheesy garlic bread roll ups. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cheesy Garlic Bread Roll Ups is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Cheesy Garlic Bread Roll Ups is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook cheesy garlic bread roll ups using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cheesy Garlic Bread Roll Ups:
  1. Take 6 slices bread (crust cut)
  2. Prepare Garlic butter Mozzarella cheese (cut in sticks)
  3. Make ready Flour paste (flour with water to make a sticky paste)
  4. Take Butter for frying
  5. Make ready You'll also need a rolling pin and board
Steps to make Cheesy Garlic Bread Roll Ups:
  1. Roll out the crust-less slice of bread, rolling it out completely until it is as flat as a roti.
  2. Spread your filling in the middle of the slice of bread, leaving place around all four edges of the slice of bread. I spread my garlic butter and placed my mozzarella stick on top.
  3. Thinly apply the flour paste around three sides of the bread.
  4. Roll the bread from the side which doesn't have the flour, and stick down the other sides by pressing firmly.
  5. Your bread roll up will now look like a spring roll.
  6. Place a small amount of butter in a frying pan, and allow to melt. Place your bread roll ups and allow them to fry until golden brown. Serve immediately. - - Serving suggestions: instead of cheese, you can use chicken and mayo, mashed potato or even mince.

So that is going to wrap it up with this special food cheesy garlic bread roll ups recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!