Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, jerk chicken pasta. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Jerk Chicken Pasta is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Jerk Chicken Pasta is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook jerk chicken pasta using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Jerk Chicken Pasta:
- Make ready 4 Chicken breasts
- Get 1/2 cup Butter
- Take 4 clove Garlic
- Make ready 1 cup Half&half
- Prepare 1/2 cup Chicken broth
- Get 1 tbsp Cayenne pepper
- Make ready 1/2 stalk of aparagus
- Get 3 tbsp Parsley
- Get 1/2 Salt, pepper, garlic powder, Italian seasoning
- Prepare 1 box Bow tie pasta
Instructions to make Jerk Chicken Pasta:
- Cut the chicken into slices or strips and add half of the cayenne pepper, while the butter is melting with the garlic
- Cook chicken until preferred tenderness
- In a separate pan, fill with water and place a drainer over top. Place the asparagus on top and allow to steam
- Cook pasta in another pot according to box directions
- Add the half&half, and chicken broth into the pan with the chicken. Along with the remainder of the cayenne pepper and other seasonings.
- Add steamed asparagus (cut into 1 inch pieces)
- Add pasta and allow to settle
- Top with parsley flakes and Parmesan cheese (optional)
So that is going to wrap this up with this exceptional food jerk chicken pasta recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!