Lemon Garlic Chicken Pasta with Asparagus
Lemon Garlic Chicken Pasta with Asparagus

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, lemon garlic chicken pasta with asparagus. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Lemon Garlic Chicken Pasta with Asparagus is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Lemon Garlic Chicken Pasta with Asparagus is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook lemon garlic chicken pasta with asparagus using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Lemon Garlic Chicken Pasta with Asparagus:
  1. Get 3-4 boneless skinless chicken breast diced
  2. Take 8 oz linguini
  3. Prepare 1 cup fresh parsley
  4. Get Bunch Asparagus
  5. Prepare 1 cup cherry tomatoes
  6. Prepare 1 clove garlic minced
  7. Prepare 3 tbsp olive oil
  8. Take 1 lemon juiced
  9. Take to taste Salt and pepper
  10. Prepare Parmesan cheese
Steps to make Lemon Garlic Chicken Pasta with Asparagus:
  1. Cook pasta to desired texture Lemon Garlic Chicken Pasta with Asparagus1. In a large skillet with a tbsp of olive oil cook chicken until brown on all sides
  2. Add tomatoes asparagus, and parsley, turn heat to low, stir occasionally.
  3. For dressing: whisk together 2 tbsp olive oil, juice of 1 lemon, 1 minced garlic clove, salt and pepper.
  4. Mix chicken and veggies with pasta, pour dressing over everything, mix, top with grated parmesan and serve.

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