Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, cream sauce chicken pasta. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Cream Sauce Chicken Pasta is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Cream Sauce Chicken Pasta is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook cream sauce chicken pasta using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cream Sauce Chicken Pasta:
- Get 3 boneless skinless chicken breast
- Prepare 1 sliced onion
- Take 3 cloves fine minced garlic
- Take 2 cups broccoli
- Get 250 ml grape tomatoes
- Get 250 ml sliced mushrooms
- Take 250 ml sliced bell pepper
- Take 1 litre 18% cream
- Get Salt, pepper, garlic powder and chicken powder to taste
- Make ready 475 g raw pasta
Steps to make Cream Sauce Chicken Pasta:
- Start boiling water for pasta and cook the pasta. Drain, rinse and set aside.
- In a large saucepan saute onion with olive oil until soft. Add garlic and sliced chicken breast (sliced into thin bite sized pieces). Sauté until chicken is 3/4 cooked. Add mushrooms and peppers. Cook until chicken done add broccoli, cream, salt, pepper and chicken powder. Reduce heat to med low. Sauce will start to thicken on its own. 1. Add pasta, mix thoroughly on low heat to ensure pasta is evenly coated with sauce and to heat through.
- Serve with parmigiana and fresh baguette. Enjoy.
So that is going to wrap this up for this exceptional food cream sauce chicken pasta recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!