Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, butternut squash soup. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Butternut squash soup is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Butternut squash soup is something that I have loved my entire life.
Bonus: the veg is packed with Vitamin A and fiber, so you'll actually feel full after a bowl of one of these soups. Our easy recipes include scrumptious vegetarian and healthy options. Warning: You are going to want to lick this bowl clean. Whip up this soup recipe on the next chilly day.
To get started with this recipe, we must first prepare a few ingredients. You can cook butternut squash soup using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Butternut squash soup:
- Prepare 1 butternut squash
- Make ready 1 red bell pepper
- Make ready 1 yellow onion
- Get 5 garlic cloves
- Make ready 1 32oz box of chicken stock or broth
- Take 1 salt and pepper
- Prepare 1 pinch of red pepper flake (optional)
- Get 1/4 cup grated parmesan cheese
Instructions to make Butternut squash soup:
- Get your veggies and give a rough chop and cube.
1. Drizzle with olive oil salt and pepper and red pepper flakes and roast in 400 oven for 45 minutes to an hour
1. Once roasted put all veggies in pot with chicken stock and bring to boil. Add cheese and salt and pepper to taste.
1. After a half hour. Use a hand blender or can be put in reg blender. Once soupy consistency, kinda looks like baby food. Cook for another half hour on a simmer. - Top with a sprinkle of Parmesan cheese and enjoy
So that’s going to wrap this up with this special food butternut squash soup recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
