Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, autumn soup with butternut squash. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Autumn soup with Butternut Squash is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Autumn soup with Butternut Squash is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have autumn soup with butternut squash using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Autumn soup with Butternut Squash:
- Prepare 1 Butternut squash small -
- Make ready 2 Tomato -
- Make ready 1 Carrot -
- Take 1 Onion -
- Get 3 cloves Garlic -
- Take 1 Red pepper large -
- Make ready 1/2 tsp Cinnamon powder -
- Make ready to taste Salt pepper and
Instructions to make Autumn soup with Butternut Squash:
- 1/. Peel, de-seed and dice the butternut squash, dice the carrots, halve the tomatoes and onions.
- 2/. Toss all the cleaned vegetables into a pressure pan along with the garlic cloves and pressure cook for 1 whistle. Remove from heat and cool.
- 3/. Meanwhile roast the red pepper, place it in a pan and cover it with cling foil and let it stay for 15 min. Remove its skin and seeds and chop them into small pieces
- 4/. Open the pressure cooker, remove the skin of the tomatoes (they come of easily) and with a slotted spoon remove all the vegetables and place them in a pot along with the chopped red pepper. Use a hand blender to get a velvety texture, add a splash of vegetable stock(used for pressure cooking). Add the cinnamon powder and salt and pepper and cook over medium heat. Remove before the soup comes to a boil.
- 5/. Serve hot with some toasted bread.
So that’s going to wrap this up with this exceptional food autumn soup with butternut squash recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!