Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tumeric-butternut soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Tumeric-butternut soup is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Tumeric-butternut soup is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have tumeric-butternut soup using 10 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Tumeric-butternut soup:
- Prepare 1 butter nut, peeled and boiled
- Prepare 2 onions, diced
- Take 2 carrots, diced
- Get Fresh ginger, minced
- Make ready Fresh turmeric, minced
- Get 400 ml coconut milk
- Prepare I tsp black pepper
- Prepare 1 tsp paprika
- Take to taste Salt
- Make ready Cooking oil
Steps to make Tumeric-butternut soup:
- Gather your ingredients 1. To a cooking pot, add the onions and minced ginger and turmeric. Sautee until onions are soft but not browned.
- Add in the carrot into the pot, let it cook for 2 to 3 min or until soft.
- Add in the butter nut and let it cook for about 5 min on medium heat.
- Add in the black pepper, paprika and salt. Cook for a minute.
- Add in the coconut milk, let it boil. Reduce the heat and let it simmer for about 20 min.
- Turn off heat and let it cool for about 30 min or until when it not to hot to touch.
- Pour it into a blender and blend until smooth.
- You can serve cold or warm it up in a cooking pot before serving.
- Enjoy with bread, chapati or even as it is.
So that’s going to wrap this up with this exceptional food tumeric-butternut soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!