Creamy butternut soup
Creamy butternut soup

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, creamy butternut soup. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Creamy butternut soup is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Creamy butternut soup is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook creamy butternut soup using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Creamy butternut soup:
  1. Get 3 whole butternut
  2. Prepare 1 whole onion
  3. Get 2 whole carrots
  4. Get Heavy cream
  5. Take 2 g Nutmeg
  6. Take 2 tbsp Brown sugar
  7. Prepare 2 g Cinnamon
  8. Take S&P
  9. Get Chilli flakes or ground chilli
  10. Prepare Chicken/beef stock cubes or powder
Instructions to make Creamy butternut soup:
  1. Boil the vegetables till soft like mushy soft
  2. Do not drain the water. Place the vegetables in a blender and add some of that water
  3. Blend until really smooth then add cream to the blender 50ml at a time until desired consistency.
  4. Place the blended soup back into the pot and add your spices
  5. Cook until it becomes thick and the taste is perfect.
  6. Serve with toasted bread or croutons

So that’s going to wrap it up with this special food creamy butternut soup recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!