Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, cheese tacos (a keto snack). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Cheese Tacos (a keto snack) is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Cheese Tacos (a keto snack) is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have cheese tacos (a keto snack) using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cheese Tacos (a keto snack):
- Prepare Shredded cheese (pizza mix, mozerrella, what have you)
- Get Guacamole
- Get Salsa
- Make ready Parchment paper
- Get sheet Cookie
- Take Frying pan
Steps to make Cheese Tacos (a keto snack):
- Heat oven on 350 F.
- Place handful of shredded cheese a few inches apart from each other, on the parchment lined cookie sheet, and form each handful into a mound of cheese as best as possible. Stick it into the oven for 15-20 minutes or until it starts to bubble and the edges turn golden.
- Let it cool, to harden a bit. Top with some guac and salsa! Yumm
- You can also do this as a stuffed breakfast taco. It's the same process but with a frying pan. When the cheese is starting to get gold and harden crack an egg over it (on one half of it), add some diced tomatoes, peppers, and a sprinkle of shredded cheese. Cover pan to steam the egg. When the cheese is all golden and firm, and the egg is how you like, fold the cheese over.
So that’s going to wrap it up for this special food cheese tacos (a keto snack) recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!