Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, basa fish ball keto. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Basa Fish ball keto is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Basa Fish ball keto is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook basa fish ball keto using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Basa Fish ball keto:
- Take 2 pcs fresh basa fillet
- Make ready 1 egg
- Get spring onions
- Make ready white pepper
- Prepare ginger grated
- Make ready salt
- Get water
- Take corn flour
- Make ready vegetable oil
Steps to make Basa Fish ball keto:
- Chop fish in food processor to make sure it is very finely chopped.
- Mix fish, egg, white pepper, 2 teaspoons of vegetable oil, water (water and fish about half half size, 2 table spoons of corn flour, 7-8g ginger mix in the cake mixer
- In the beginning it is very loose, so add salt gradually, and try to taste it to make sure it is not to salty. if the salt is very little, it won't become sticky. so after mix a whilte, looks like it became thick and ready to form balls.
- Now get cold water ready, put fish ball into the water, if it floats, it means, it is ok. then bring the cold water to boil
- Done, and can keep in fridge about 2 days.
So that’s going to wrap this up for this exceptional food basa fish ball keto recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
