Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, keto brownies. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Keto brownies is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Keto brownies is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook keto brownies using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Keto brownies:
- Take 100 gr butter
- Take 150 gr dark chocolate
- Prepare 75 gr brown erythritol
- Take 75 gr graduated erythritol
- Make ready 2 eggs
- Get 45 gr high fiber flour
- Take 45 gr cocoa
- Get 1 tbsp vanilla essence
Steps to make Keto brownies:
- Preheat the oven to 180°C. Get a square tray ready and linen with some parchment paper.
- In a microwavable dish add the butter, dark chocolate pieces and both types of erythritol.
- Melt on medium heat for 1 minutes, stirring constantly until the erythritol is completely dissolved.
- Let it cool for a few minutes and add eggs, one by one, mixing well. Add the vanilla essence.
- Add the flour and the cocoa through a sieve to ensure there are no lumps.
- Once the mixture is well incorporated add it to the square tray.
- Cook for 15min at 180° C, let it cool slightly before removing from the tray. Enjoy!
So that’s going to wrap this up for this special food keto brownies recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
