Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chocolate keto chaffles. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chocolate Keto Chaffles is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Chocolate Keto Chaffles is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook chocolate keto chaffles using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chocolate Keto Chaffles:
- Take 4 oz. Cream Cheese
- Get 4 Eggs
- Get 2 tsp Vanilla
- Prepare 2 Tbs Swerve sugar Substitute
- Get 4 Tbs Rice Flour
- Make ready 1 1/2 tsp Baking powder
- Prepare 1 Tbs 100 % Cocoa Powder
- Make ready Pinch Salt
- Make ready Topping
- Make ready 4 oz Cream Cheese
- Make ready 1/4 Stick butter (Room Temperature)
- Make ready 1 Tbs Swerve (sugar Substitute)
Instructions to make Chocolate Keto Chaffles:
- Preheat 4 in waffle maker
- Put all chaffle ingredients in blender and mix or in bowl and mix until well mixed.
- Spray waffle maker with olive oil or brush with melted butter.
- Ladle in enough chaffle batter to cover bottom of waffle maker. (Experience will show how much.)
- Bake four minutes or a little longer if you want crisper chaffles.
- Put on rack to cool.
- Mix topping ingredients and spread on cooled chaffles.
- Chaffles can be frozen and be thawed or microwaved later.
So that’s going to wrap it up with this exceptional food chocolate keto chaffles recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
