Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, green tahini sauce #vegan #gluten-free #paleo #5minuterecipe. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Green Tahini Sauce #vegan #gluten-free #paleo #5minuterecipe is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Green Tahini Sauce #vegan #gluten-free #paleo #5minuterecipe is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook green tahini sauce #vegan #gluten-free #paleo #5minuterecipe using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Green Tahini Sauce #vegan #gluten-free #paleo #5minuterecipe:
- Prepare 2 table spoon tahini
- Get 1 lemon, juice only
- Prepare 1 tablespoon olive oil (optional - can replace with water)
- Make ready 1/2 teaspoon ground coriander
- Prepare 1/2 teaspoon ground cumin
- Make ready 1-2 fresh garlic cloves (more to taste)
- Prepare 50 g fresh parsley, washed (leaves and stalks, or stalks only is fine)
- Prepare 2 tables spoons of water (more for a more liquid consistency)
Steps to make Green Tahini Sauce #vegan #gluten-free #paleo #5minuterecipe:
- Combine all ingredients in a food processor and whirl for about 30 seconds until the mixture is smooth. Add more water if required.
- Serve! Here pictured with roasted cauliflower and salmon and with sweet potato.
- Any left overs can keep in the fridge for days - I usually keep it in a glass container and use throughout the week.
So that is going to wrap this up with this exceptional food green tahini sauce #vegan #gluten-free #paleo #5minuterecipe recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
