Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, mousse fluff or ice cream base with flavor ideas. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mousse Fluff or Ice cream base with flavor ideas is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Mousse Fluff or Ice cream base with flavor ideas is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook mousse fluff or ice cream base with flavor ideas using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mousse Fluff or Ice cream base with flavor ideas:
- Get 250 gm mascarpone
- Make ready 250 cc heavy whipping cream. (May double to 500 cc)
- Make ready 3-4 tbsp sweetener (monkfruit, swerve, etc)
- Take drops Vanilla
- Take Optional: chocolate, instant coffee, vanilla, PB, berry
Steps to make Mousse Fluff or Ice cream base with flavor ideas:
- Decide flavor: - 1. Chocolate (prepare ganache 80 gms chocolate bits, 85% and cream to cover. Put in small bowl and micro by short pulses. - 2. Vanilla, drops - 3. Instant coffe, 1 or 2 tsp - 4. PB, 1/2 to 1 cup. - 5. Berry of choice 1/2 to 1 cup, mashed
- Place all ingredients in bowl and blend until firm.
- Place in small mason jars. - 250 cc cream gives btw 6 - 8 small mason jars. - 500 cc cream gives 10 - 12 jars
- Place in fridge. Lasts a week or more. - If freezing, take out 1 hour before serving.
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