Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, keto chilli paneer. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Keto Chilli Paneer is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Keto Chilli Paneer is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have keto chilli paneer using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Keto Chilli Paneer:
- Get 250 gram Paneer
- Take 1 large onion (cube cut)
- Take 1 large capsicum (cube cut)
- Take 1 tsp garlic
- Make ready 1 tsp ginger
- Get 1/2 cup spring onion (chopped)
- Prepare 2-3 green chilies (slit)
- Make ready 2 tsp soya sauce
- Make ready 1 tbs vinegar
- Get 1 tsp chilli sauce
- Get 1 tbsp olive oil
- Get 1/4 tsp Pepper powder
- Take to taste Salt
Steps to make Keto Chilli Paneer:
- First cut all the veggies into cube cut, cut the paneer into big chunks,season with salt and pepper
- Fry paneer till golden brown on either side and cut into bite size pieces.
- Now fry slit green chilies,chopped ginger and garlic in a wok.
- Add the onion and capsicum.
- Add in vinegar,chilli sauce,soya sauce and little water
- Cook for 2 minutes and add in paneer
- Cook till all the liquid is dried up.garnish with spring onion and serve hot.
So that is going to wrap this up with this special food keto chilli paneer recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
