Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, indian spiced creamy mussels. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Indian spiced creamy mussels is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Indian spiced creamy mussels is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook indian spiced creamy mussels using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Indian spiced creamy mussels:
- Take Packet cooked mussel frozen
- Take 1 onion chopped fine
- Get 3 green chillies
- Take Teaspoon black pepper crushed
- Get Teaspoon turmeric
- Take Teaspoon fine salt
- Get Teaspoon chilli powder
- Get Tablespoon chopped coriander
- Make ready Fresh cream or coconut cream
- Get Cup and a half tap water or white wine for adults
- Take 3 cloves garlic
- Make ready Tablespoon rama butter
Instructions to make Indian spiced creamy mussels:
- Steam mussels with water or wine.
- Add salt green chillies, pepper,garlic, turmeric and chilli powder.
- Once mussels all opened add cream and rama or butter.
- Cook till liquid reduced,add coriander and serve with fresh rolls enjoy.
So that is going to wrap this up for this special food indian spiced creamy mussels recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
