Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, corn bread. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Corn Bread is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Corn Bread is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook corn bread using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Corn Bread:
- Make ready 2 large eggs
- Get 270 ml milk
- Make ready 2 tbsp vegetable oil
- Prepare 1 tsp salt
- Make ready 1 can Sweetcorn (410ml cream style)
- Make ready 100 g cheddar cheese, grated
- Take 3,5 cups self-raising flour
Instructions to make Corn Bread:
- Pre-heat the oven to 180°C. Spray a medium bread loaf pan or oven dish with cooking spray and line the bottom with baking paper.
- Beat together the eggs, milk, oil and salt. Stir in the can of sweetcorn and cheese and mix.
- Add the flour to the egg mixture and stir until combined.
- Scoop the batter into the loaf pan or oven dish and bake 50 - 70 minutes until brown on top and a tester comes out clean. Leave to cool in the loaf pan for 2 or 3 minutes and turn out the bread.
So that is going to wrap it up with this exceptional food corn bread recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
