Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, creamy tortellini soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Creamy Tortellini Soup is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Creamy Tortellini Soup is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook creamy tortellini soup using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Creamy Tortellini Soup:
- Make ready 1/2 lb Chicken breast, cubed
- Get 1 14.5 oz can chicken broth
- Prepare 1 9 oz package refrigerated cheese tortellini
- Get 2 10.5 oz cans cream of chicken soup
- Make ready 2 cup half-and-half
- Take 1 10 oz package frozen chopped spinach, thawed and drained
- Get 1 small onion, diced
- Get 2 tbsp butter
- Get 2 tsp minced garlic
- Make ready 1 tsp thyme
- Prepare 2 tsp ground black pepper (.25 tsp if desired)
- Take 1/2 tsp salt
- Take 1/2 tsp red pepper flakes or crushed red pepper (NOT red pepper powder!)
- Prepare 1 tbsp Poultry seasoning (1 tsp if desired)
Steps to make Creamy Tortellini Soup:
- Bring chicken broth to boil in soup pot.
- Add tortellini to chicken broth. Cook according to package directions (cooked through and firm to bite, about 8 minutes).
- Sautee 1 small, diced onion in 2 TBs of butter w/2 tsp minced garlic. Add thyme, black pepper, salt, red pepper, and poultry seasoning. Also sautee chicken in this mix.
- Stir chicken/onion mixture, cream of chicken soup, half-and-half, spinach (leave out about 1/2 cup, if desired) with tortellini and chicken broth.
- Bring to a simmer. Continue cooking until hot (7-10 minutes). Serve.
So that’s going to wrap it up with this exceptional food creamy tortellini soup recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!