Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, creamy spinach. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Creamy Spinach is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Creamy Spinach is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have creamy spinach using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Spinach:
- Take 300 grams Spinach, chopped up
- Prepare 2 tbsp butter
- Prepare 3 tbsp all-purpose flour
- Prepare 250 ml fresh cream
- Take salt and pepper
Steps to make Creamy Spinach:
- Place spinach in rapid boiling salted water for 1.5 minutes. Strain.
- Melt butter in a large frying pan. Add the flour and mix until it forms a light dough.
- Begin adding the cream bit by bit, whisking constantly so that it doesn't get lumpy.
- Squeeze all the water out of the spinach and mix into the cream.
- Add salt and pepper and simmer over a low heat for 5 minutes.
So that is going to wrap it up for this exceptional food creamy spinach recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
