Creamy Cheese Spinach Dip
Creamy Cheese Spinach Dip

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, creamy cheese spinach dip. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Creamy Cheese Spinach Dip is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Creamy Cheese Spinach Dip is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have creamy cheese spinach dip using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Cheese Spinach Dip:
  1. Make ready 225 g cream cheese
  2. Take 80 g Frozen/fresh spinach
  3. Prepare 3/4 chopped onion
  4. Prepare 1/2 tomato diced
  5. Get 1/2 Jalapenos diced(optional)
  6. Make ready 1/2 bell pepper sweet diced (optional)
  7. Take 1 tsp Butter
  8. Get pinch salt and pepper
  9. Make ready 1/4-1/2 cup fresh milk
Steps to make Creamy Cheese Spinach Dip:
  1. Fry onion, tomato, jalapeno and bell pepper in butter.
  2. Cook spinach for about 5 minutes
  3. Add cream cheese and milk to the pan and keep in low heat for 5 minutes.
  4. Keep the dip to be cold and keep in a refrigerator for few hours.(Can be served in hot as well)
  5. Cut the sour bread and remove inside.Keep the the dip container inside or pour inside and serve.

So that’s going to wrap this up with this special food creamy cheese spinach dip recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!