Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, turkey strips with mushroom and spinach in creamy sauce on a bed of homemade tagliatelle. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Turkey strips with mushroom and spinach in creamy sauce on a bed of homemade Tagliatelle is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Turkey strips with mushroom and spinach in creamy sauce on a bed of homemade Tagliatelle is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have turkey strips with mushroom and spinach in creamy sauce on a bed of homemade tagliatelle using 16 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Turkey strips with mushroom and spinach in creamy sauce on a bed of homemade Tagliatelle:
- Prepare 300 g turkey breast cut into strips
- Take 4 medium size champion mushrooms
- Take 1 handful a spinach,
- Get 200 ml sour cream
- Get 1 small onion, chopped
- Get 2 cloves garlic
- Make ready 1 tbs flour
- Make ready 3 tbs oil
- Make ready 300 ml chicken stock
- Prepare salt
- Prepare pepper
- Get For the tagliatelle:
- Prepare 4 eggs
- Take flour to form a relatively hard dough
- Prepare salt
- Take pinch turmeric
Steps to make Turkey strips with mushroom and spinach in creamy sauce on a bed of homemade Tagliatelle:
- Combine eggs with flour salt and turmeric. Knead it until it is nice and firm. A pasta maker come very handy, otherwise roll the dough into thin strips (1mm) and cut into tagliatelle shape. Let is dry whilst preparing your turkey dish.
- Fry chopped onion and garlic gently for a minute in oil. Add the turkey and sear meat to enhance the flavor. Stir in sliced mushrooms, salt and pepper, pour in chicken stock a little at the time. Cook slowly for few minutes, as it will reduce liquid add rest of the stock and simmer until soft.
- Add the spinach and stir for a minute, in the meantime mix a tbsp of flour in the sour cream and pour it onto turkey mix well and remove from heat. Enjoy
So that’s going to wrap it up with this special food turkey strips with mushroom and spinach in creamy sauce on a bed of homemade tagliatelle recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!