Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, creamed spinach. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Creamed spinach is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Creamed spinach is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have creamed spinach using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Creamed spinach:
- Prepare Steamed spinach (30ksh)
- Prepare Unsalted butter
- Get 1 large onion diced
- Prepare Salt
- Take 1 clove
- Take 1/8 tsp nutmeg
- Make ready 1 1/2 cup Milk, used
- Take 1/4 tsp black pepper
- Take 1 tbsp corn flour
- Take 3 cloves garlic, minced
Instructions to make Creamed spinach:
- Gather your ingredients
1. Steam your spinach and drain all the water. Spinach needs to be dry - In your pan/pot add butter, one clove and onions. Let the onions cook till soft. Remove the clove.
1. Add the minced garlic, about 1 tbspn of corn flour and some milk. Stir your mixture till it thickens as in the third picture 👇🏾 - Add the remaining milk, black pepper, salt and nutmeg and stir. Bring to boil and let it simmer for 10minutes giving stirs in between. The stew thickens as time goes by while simmering
- Add your spinach and mix. Let it cook for 3 mins under low heat then turn of your cooker.
- Serve and enjoy 😊😋😋
So that is going to wrap it up with this special food creamed spinach recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
