Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, coconut creamed spinach. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Coconut creamed spinach is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Coconut creamed spinach is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have coconut creamed spinach using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Coconut creamed spinach:
- Take 1 large bunch spinach, properly washed and finely chopped
- Get 1 medium onion, chopped
- Get 1 medium tomato, chopped
- Take 1 carrot, chopped
- Prepare 2 green chili, chopped (optional)
- Prepare 2 cloves garlic, crushed
- Get 1/2 cup coconut cream
- Take 1 teaspoon tomato paste
- Get 1/2 teaspoon turmeric
- Make ready 1/2 teaspoon paprika
- Take 2 tablespoons cooking oil
- Make ready to taste Salt
Steps to make Coconut creamed spinach:
- On medium heat, heat oil in a pan, add the onions. Fry until they are nicely light brown. Add tomatoes, garlic and chili. Cook until the tomatoes are slightly dry. Add the carrot, tomatoes paste, turmeric, paprika, salt to taste and mix well. Add the spinach into the pan and stir well.
- Cover the pan and let it cook, giving it a stir every 3 mins. Cook for about 10 mins. Over cooking spinach will make you loose its nutrients.
- Add coconut cream and let it simmer for 5 min. Ready to serve
- Serve with ugali or coconut rice with fried fish - - Enjoy 🌹
So that’s going to wrap this up for this exceptional food coconut creamed spinach recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!