Creamy Spinach
Creamy Spinach

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, creamy spinach. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Creamy Spinach is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Creamy Spinach is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook creamy spinach using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Creamy Spinach:
  1. Prepare 1 buch of spinach
  2. Make ready 1/2 Onion chopped
  3. Get 5 ml black pepper
  4. Get 5 ml Salt
  5. Make ready 15 ml cooking oil
  6. Get 250 ml Milk
  7. Take 125 ml cream
  8. Make ready 2 Tablespoon flour
Instructions to make Creamy Spinach:
  1. Wash the spinach with tap water to remove the soil practice, cut the Spinach and put it into a bowl and allow it to drip out the water Creamy Spinach1. Fry the onions until they soften up and add the spinach, and season with black pepper and salt
  2. On a small blow or cup make a mixture of 250 ml milk and 2 Tablespoon flour, mix it until its smooth and pour into pan at a medium heat mix it unit it gets thick and add 125 ml cream continue to mix it, season with salt and pepper
  3. After removing spinach and the cream from the stove allow them to cool down
  4. Once they cooled down then mix them

So that is going to wrap this up with this exceptional food creamy spinach recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!