Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, moroccan pancakes (baghrir). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Moroccan pancakes (baghrir) is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Moroccan pancakes (baghrir) is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have moroccan pancakes (baghrir) using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Moroccan pancakes (baghrir):
- Get all-purpose flour
- Get semolina flour
- Make ready small packet of dry yeast
- Get egg
- Take sugar
- Take salt
- Take water
Instructions to make Moroccan pancakes (baghrir):
- Mix all the dry ingredients in a large ball than add the water while mixing and than throw everything in the mixer (the mix will not be thick as your usual American pancakes)
- Cover it and leave it for 30 min
- Cook it on a non-stick pan on medium heat (cook on one side)
1. Serve it toped with melted butter and honey
So that is going to wrap it up with this exceptional food moroccan pancakes (baghrir) recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
