Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, spicy vanilla pancake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Spicy Vanilla Pancake is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Spicy Vanilla Pancake is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have spicy vanilla pancake using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spicy Vanilla Pancake:
- Get Dry ingredients
- Make ready white flour
- Make ready whole wheat flour
- Make ready ginger powder
- Take cinnamon powder
- Take nutmeg powder
- Take baking powder
- Prepare maple sugar or any sweetener
- Make ready Salt
- Take Wet ingredients
- Take egg (Vegetarian can skip the egg and add more baking powder)
- Prepare milk (can add more to make thin batter but I prefer thick)
- Make ready coconut oil or butter melted
- Get vanilla essence
- Make ready maple syrup
- Prepare For garnish - Apple and frozen blueberries
Steps to make Spicy Vanilla Pancake:
- In a bowl for dry ingredients mix everything together
- In another bowl for wet ingredients mix everything together. The milk can be almond also for vegans
- Add the wet ingredients to the dry and mix well. Let the batter rest for 5 mins
- In a pan take a ladle of the batter and add to the pan, spread all over and on low flame cook until bubbles form. Flip sides. Once done set aside
- For garnish cut apples and add frozen blueberries. Enjoy
So that is going to wrap this up for this exceptional food spicy vanilla pancake recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!