Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, garlic and herbs mashed potatoes. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Garlic and herbs mashed potatoes is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Garlic and herbs mashed potatoes is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook garlic and herbs mashed potatoes using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Garlic and herbs mashed potatoes:
- Take 5 large potatoes
- Make ready 125 ml margarine
- Get 1 TSP baking powder
- Prepare 1 TBS tangy mayonnaise
- Get Drizzle milk
- Prepare To taste salt
- Take To taste garlic and herb seasoning
Steps to make Garlic and herbs mashed potatoes:
- Prep time 15 minute
- After peeling rinse the potatoes and dice them and boil them for 30 minute.
- Once the potatoes are soft then drain water the pour your baking powder and start to mash the potatoes.
- Then add margarine then start to season the potatoes and again mash the potatoes.
- The add the mayonnaise to soften the potatoes and drizzle milk to your own discretion cause I love soft not hard potatoes.
- My dinner today is simple, healthy and tasty with topside steak, gravy, carrots and beetroot.
- Enjoy we did enjoy.
So that is going to wrap this up for this special food garlic and herbs mashed potatoes recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
