Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, bottle gourd pancake. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Bottle Gourd Pancake is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Bottle Gourd Pancake is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook bottle gourd pancake using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Bottle Gourd Pancake:
- Prepare rice
- Make ready urad dal
- Get medium size bottle gourd
- Prepare desiccated & chopped coconut
- Prepare jaggery
- Take blackpepper powder
- Take saunf
- Get grated ginger
- Take Oil
- Make ready salt
Instructions to make Bottle Gourd Pancake:
- Wash peeled and chop the bottleguard, & boiled it.wash & soak the rice &uraddal more than 2 hour.Take a grienderjar put rice,uraddal & boiled bottleguard griend it to make a smooth batter.
1. Put jaggery & again blend it.Rest it 2 hours.After 2 hour add salt, desecatedcoconut& chopped coconut mix it well. - Add all other ingredients mix it well.Pancake batter is ready.Heat a pan add oil put a laddleful batter &cook on low medium flame.
- When one side is cooked nicely flip it to cook other side.Bottle guard Pancake is ready.Serve in hot.
So that is going to wrap it up with this exceptional food bottle gourd pancake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
