Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, blueberry pancakes. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Blueberry Pancakes is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Blueberry Pancakes is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook blueberry pancakes using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Blueberry Pancakes:
- Get flour (I prefer 1 1/2 cups of all-purpose and 1/2 cup of whole wheat)
- Prepare baking powder
- Make ready salt
- Make ready large eggs
- Get milk
- Make ready butter, melted and cooled
- Take frozen or fresh blueberries
- Take Additional butter
- Get Pure maple syrup (for accompaniment)
Steps to make Blueberry Pancakes:
- In a large bowl mix the dry ingredients. 1. In a small bowl beat eggs, milk and melted butter.
- Add egg mixture to dry ingredients. Stir gently just to moisten the flour.
- Add the blueberries and mix gently.
- Place a teaspoon of butter on a frying pan with a long handle over medium heat. Move the pan so the butter covers all the bottom.
- When the butter foam subsides, ladle batter onto pan.
- Flip pancake after bubbles rise to the surface and bottom browns. 1. Pancakes can be held on an ovenproof plate in a 200-degree oven for 15 minutes, if desired.
- Serve with pure maple syrup.
So that’s going to wrap it up with this exceptional food blueberry pancakes recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!