Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, peppermint crisp tart. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Peppermint crisp tart is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Peppermint crisp tart is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook peppermint crisp tart using 4 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Peppermint crisp tart:
- Take tennis biscuits
- Make ready fresh cream
- Get peppermint crisp chocolate
- Get caramel
Instructions to make Peppermint crisp tart:
- Place the tennis biscuits in rows at the bottom of your desired dish, ensuring that the bottom of the dish is covered.
- Place the caramel in a mixing bowl and mix until smooth.
- In a separate mixing bowl, whisk the cream until stiff peaks form, being careful not to over-whip.
- Add the whipped cream and 150g of the grated peppermint crisp chocolate to the caramel and combine well.
- Spread a generous amount of the mixture over the tennis biscuits and spread evenly.
- Add another layer of tennis biscuits and caramel mixture and continue this process untill your dish is full.
- Sprinkle the remaining peppermint crisp over the top and place in the fridge for 1 hour to set.
So that’s going to wrap this up with this special food peppermint crisp tart recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
