Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, carrot cake. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Carrot Cake is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Carrot Cake is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have carrot cake using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Carrot Cake:
- Prepare wheat flour
- Take maida
- Take delhi carrots grated
- Prepare jaggery(you can use sugar too)
- Make ready oil
- Get eggs
- Prepare baking powder
- Prepare baking soda
- Take cinnamon powder
- Get salt
- Prepare Nuts
Steps to make Carrot Cake:
- Seive the flour, baking powder,baking soda,salt and cinnamon atleast 2-3 times.
- Grate carrots
- Beat egg till forthy
- Now add oil and jaggery powder into egg batter and beat well with hand blender.
- Now add dry ingredients to the egg mixture and mix well. Add grated carrot, nuts of your choice and mix well.
- Transfer the mixture into greased mould sprinkle nuts on top and tap the mould on working surface to remove air bubbles.
- Keep it in preheated oven and bake it on 180 for 35-40 mins. Check after 30 mins by inserting tooth pick if it's come clean it's done other wise bake another 5-10 mins.
- Let it rest for some time in oven and remove. And leave it to cool completely. Then cut into desired shape and enjoy the healthy and tasty cake with hot cup of tea..
So that is going to wrap it up with this special food carrot cake recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!