Fried Bee Hoon
Fried Bee Hoon

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, fried bee hoon. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Fried Bee Hoon is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Fried Bee Hoon is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook fried bee hoon using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Fried Bee Hoon:
  1. Take To blend
  2. Get big onion
  3. Prepare garlic
  4. Get Other ingredients
  5. Prepare bee hoon, soaked in hot water for 30mins
  6. Take fish cakes, sliced
  7. Take carrot, sliced (i grated mine using potato peeler 🤪)
  8. Make ready oyster sauce
  9. Get tspn white pepper powder
  10. Prepare Water
  11. Take Salt
  12. Make ready Oil for frying
Instructions to make Fried Bee Hoon:
  1. Heat up oil in big wok. Once oil is hot, pour in blended ingredients and fry till fragrant.
  2. Reduce heat to low medium. Add in carrots and fry for a while.
  3. Add in sliced fish cakes and fry for a while. Add a bit of water if too dry.
  4. Add in oyster sauce, pepper and salt to taste. Adjust taste accordingly. If you like more peppery, add more pepper. If you like it more salty, add more salt. Hurhurr.. but to me, let it be slightly more salty than your usual salt level because once you add the noodles, it will be just nice. If you add just enough salt at this point, your noodle will be slightly bland at the end of cooking. Trial and error here okay..? ✌
  5. Once you've gotten the right taste of seasonings, in goes the noodles. Pour in ½ cup of water as well. The water will further cook the noodles. At this point, use a tong to mix and loosen the noodles. If the noodles are still hard, add more water.. ¼ cup each time and cover lid to further cook the noodle.
  6. The noodles should not break apart. If it's breaking apart and soggy, you may have put in too much water and/or you may have mix the noodles too much/hard. That's why i recommend using a big tong instead.
  7. Once you're happy with the taste and texture, turn off heat and serve with pickled green chillies. This goes well with fried chicken wings. 😋
  8. Note: this may look like an easy dish. But trust me… it took me several tries before i finally mastered this. To be honest, i can cook assam pedas better than this. 🤣 So… dont give up if you didnt get this dish right first time.. 😘

So that is going to wrap it up for this special food fried bee hoon recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!