Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, carrot cake. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Carrot Cake is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Carrot Cake is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook carrot cake using 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Carrot Cake:
- Prepare flour
- Prepare white sugar
- Prepare brown sugar
- Get baking soda
- Get salt
- Prepare cinnamon
- Prepare large carrot ground fine
- Take black walnut pieces
- Make ready raisins
- Take large eggs
- Take oil
- Get vanilla
- Prepare Icing
- Get Philadelphia cream cheese
- Prepare Land O Lakes butter
- Make ready vanilla
- Prepare Sifted confectioners sugar
Instructions to make Carrot Cake:
- Bring your butter and cheese to room temp.
- Add oil, sugars, vanilla and eggs to mixer bowl. Beat till well combined. Add combined dry ingredients 1/2 at a time. Beat well.
- Mix in carrots, nuts, and raisins by hand. Pour into greased or foil lined 8x10 “ pan.
- Bake 350 for 35-40 min.
- For icing: cream butter and cheese till fluffy. Add Sifted powdered sugar 1 cup at a time. Add vanilla. Cream till incorporated and fluffy.
So that’s going to wrap this up for this exceptional food carrot cake recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
