Carrot cake bites
Carrot cake bites

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, carrot cake bites. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Carrot cake bites is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Carrot cake bites is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have carrot cake bites using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Carrot cake bites:
  1. Take chopped carrots
  2. Prepare raw walnuts
  3. Make ready dried jujube (red dates) sheets
  4. Get hazelnuts
  5. Prepare flaxseeds
  6. Prepare grated ginger
  7. Take cardamom
  8. Make ready lemon zest
Steps to make Carrot cake bites:
  1. Process the carrot, walnut, jujube and hazelnuts in a food processor.
  2. Add the cardamom, 2 tbs flaxseeds and pulse until a smooth batter forms.
  3. Scoop out the batter, stir in the ginger and lemon zest and mix well. Mould into small round balls (I made about 13) and roll on the reserved flaxseed for coating. Refrigerate for an hour or more. Bon appétit!

So that is going to wrap this up with this special food carrot cake bites recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!