Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, lagan catlets/meat cake. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Lagan catlets/meat cake is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Lagan catlets/meat cake is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have lagan catlets/meat cake using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Lagan catlets/meat cake:
- Get beef kheema
- Make ready onions finely greated
- Get Corriandor leaves chopes
- Prepare carrot grated
- Make ready eggs
- Prepare salt
- Prepare black pepper
- Take tspn currypowder
- Prepare garlic
Steps to make Lagan catlets/meat cake:
- Fry the kheema with garlic,currypowder,salt n blackpepper(like for samosas)
- Let it cool then mix in the onions,corriandor leaves,eggs
- Pour this mixture on ur greased tray garnish with the greated carrots
- Bake immediatly on a pre-heated oven at 150° c for 15-20minutes
- Cuts the triangles n serve hot with ketchup or chilli
So that is going to wrap this up with this special food lagan catlets/meat cake recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
