Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, carrot cake. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Carrot cake is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Carrot cake is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook carrot cake using 16 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Carrot cake:
- Prepare Cake:
- Prepare flour
- Make ready baking powder
- Get baking soda
- Take cinnamon powder
- Make ready and 1/4 cup brown sugar
- Get eggs
- Get oil
- Prepare carrots grated
- Get walnuts chilay huay
- Get kishmish washed
- Make ready Icing :
- Get butter
- Prepare cream cheese
- Prepare icing sugar
- Make ready almonds and 2 walnuts for garnishing
Instructions to make Carrot cake:
- Seive flour, baking powder, baking soda and cinnamon powder.
- Beat sugar and oil. Add eggs one by one and beat regularly.
- Now add flour, carrot, walnut and kishmish and mix well.
- Now bake in preheated oven for 1 hour at 180 degrees.
- After baking let it cool
- Nowbeat butter in a bowl and make it fluffy.
- Now add cream cheese and beat. Note : this is not sheeshay kay glass wali cream cheese, it's for baking and it's in plastic box.
- Now add icing sugar and beat. Now spread this on cake. Sprinkle some crushed walnut and almonds on cream.
So that is going to wrap it up with this special food carrot cake recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
