Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, carrot cake. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Carrot cake is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Carrot cake is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook carrot cake using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Carrot cake:
- Get all purpose floor
- Take baking powder
- Make ready baking soda
- Prepare salt
- Take fresh cream/malai
- Make ready sugar
- Take eggs
- Make ready vanilla essence
- Get orange food colour
- Get shredded carrot
Instructions to make Carrot cake:
- In a mixer,beat the sugar and eggs well.
- To the same,add cream, vanilla essence and orange food colour and mix again.
- Take out the mix in a bowl and sieve flour,baking soda,baking powder and salt into it and mix well till no lumps.
- Add shredded carrot and mix again.
- Pour in a loaf pan and bake in a preheated oven at 180 degree Celsius for 35-40 minutes till a skewer comes out clean.
- Demould when it's cold and serve as such or with some drizzle,if required.
So that’s going to wrap this up for this special food carrot cake recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
