Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, pineapple carrot cake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pineapple carrot cake is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Pineapple carrot cake is something that I’ve loved my whole life. They are nice and they look wonderful.
Originally from the Silver Palate cookbook, we've made several. The frosting is silky smooth and tangy with just a hint of. At this time of year we have a lot of. Allow to cool completely before icing.
To begin with this particular recipe, we must prepare a few components. You can cook pineapple carrot cake using 19 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Pineapple carrot cake:
- Take For the cake
- Get flour
- Take sugar
- Get eggs
- Get canola oil or veg
- Prepare butter milk
- Take baking powder
- Prepare baking soda
- Take ground cinnamon
- Prepare ground nutmeg
- Make ready Diced Pineapple
- Take Grated carrots
- Get For the glaze
- Get Whipped cream
- Get Yoghurt
- Make ready Condensed milk
- Take Cherry
- Get Pineapple
- Get Grated carrots
Steps to make Pineapple carrot cake:
- Grate the carrots and diced the pineapples, strain the pineapples so that the juice will not be added to the cake batter.
- In a bowl add the eggs, milk, oil, vanilla extract, and beat in high speed for 5mins.
- Add the flour, baking soda n powder, cinnamon, nutmeg n mix with a spatula.
- Add the fruits and mix.
- Pour in a baking pan. I use 6" square pan and bake for about 30mins.
- 6 team challenge
- For the glaze, whipped the cream together with the greek yogurt n condensed milk. Sprinkle with grated carrots, cherry and pineapples.
- Finished work
So that is going to wrap this up with this exceptional food pineapple carrot cake recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!