Low fat carrot mug cake with vegan options
Low fat carrot mug cake with vegan options

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, low fat carrot mug cake with vegan options. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Low fat carrot mug cake with vegan options is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Low fat carrot mug cake with vegan options is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have low fat carrot mug cake with vegan options using 17 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Low fat carrot mug cake with vegan options:
  1. Prepare flax egg (1 teaspoon flax, 2 teaspoons water) (or 1/4 of an egg)
  2. Get oil, I used safflower
  3. Get vanilla
  4. Prepare grated carrot
  5. Make ready applesauce
  6. Make ready chopped walnuts
  7. Make ready all-purpose flour
  8. Get sugar (I used demerara)
  9. Make ready coconut flakes (optional, will increase fat content)
  10. Get baking soda
  11. Make ready cinnamon
  12. Get salt
  13. Get Frosting
  14. Make ready cream cheese or vegan cream cheese
  15. Prepare soy milk
  16. Make ready maple sugar
  17. Make ready vanilla extract
Instructions to make Low fat carrot mug cake with vegan options:
  1. Preheat oven to 350 F.
  2. Mix ground flax and water to form a flax egg. Let it sit for a minute, then add the oil and vanilla. Mix.
  3. Add the carrots, applesauce, and walnuts. Mix.
  4. In a separate bowl add the flour, sugar, baking soda, cinnamon, salt. Mix.
  5. Add dry mixture to wet mixture and mix.
  6. Lightly grease an oven safe mug. Spoon mixture into mug, pat down and smooth.
  7. Bake 30-35 minutes or until a toothpick or knife comes out clean. Let cool 5 minutes. Then use a knife to work around the edge and remove the cake. Let cool completely.
  8. Mix the frosting ingredients and put frosting on cake. Enjoy!

So that is going to wrap it up with this special food low fat carrot mug cake with vegan options recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!