Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, low fat carrot mug cake with vegan options. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Low fat carrot mug cake with vegan options is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Low fat carrot mug cake with vegan options is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have low fat carrot mug cake with vegan options using 17 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Low fat carrot mug cake with vegan options:
- Get 1/4 flax egg (1 teaspoon flax, 2 teaspoons water) (or 1/4 of an egg)
- Make ready 1/2 teaspoons oil, I used safflower
- Take 1/4 teaspoon vanilla
- Make ready 1/4 cup grated carrot
- Take 1/4 cup applesauce
- Take 1 tablespoon chopped walnuts
- Prepare 2.5 tablespoons all-purpose flour
- Get 2 tablespoons sugar (I used demerara)
- Prepare 1.5 teaspoons coconut flakes (optional, will increase fat content)
- Prepare 1/4 teaspoon baking soda
- Make ready 1/4 teaspoon cinnamon
- Get 1/8 teaspoon salt
- Prepare Frosting
- Take 1 tablespoon cream cheese or vegan cream cheese
- Make ready 2 teaspoons soy milk
- Prepare 1 teaspoon maple sugar
- Take 1/4 teaspoon vanilla extract
Instructions to make Low fat carrot mug cake with vegan options:
- Preheat oven to 350 F.
- Mix ground flax and water to form a flax egg. Let it sit for a minute, then add the oil and vanilla. Mix.
- Add the carrots, applesauce, and walnuts. Mix.
- In a separate bowl add the flour, sugar, baking soda, cinnamon, salt. Mix.
- Add dry mixture to wet mixture and mix.
- Lightly grease an oven safe mug. Spoon mixture into mug, pat down and smooth.
- Bake 30-35 minutes or until a toothpick or knife comes out clean. Let cool 5 minutes. Then use a knife to work around the edge and remove the cake. Let cool completely.
- Mix the frosting ingredients and put frosting on cake. Enjoy!
So that’s going to wrap this up for this exceptional food low fat carrot mug cake with vegan options recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
