Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, carrot wheat cake (eggless). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Carrot wheat cake (eggless) is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Carrot wheat cake (eggless) is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have carrot wheat cake (eggless) using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Carrot wheat cake (eggless):
- Make ready wheat flour
- Make ready baking powder
- Take baking soda
- Take cinnamon powder
- Prepare salt
- Prepare yogurt
- Take powdered sugar
- Prepare oil
- Get grated carrot
- Prepare raisins
- Prepare chopped walnuts
- Make ready milk
- Make ready vanilla essence
Steps to make Carrot wheat cake (eggless):
- In a mixing bowl add yogurt and beat it. Add powdered sugar and beat again. Add oil and beat well.
- Now put strainer over bowl. Add wheat flour, baking powder, baking soda, salt and cinnamon powder. Sieve them. Remove strainer and combine all ingredients well.
- Now add grated carrot, raisins, chopped walnuts, vanilla essence and milk. Combine all ingredients with spatula. Add 1-2 teaspoon more milk if required.
- Grease and dust flour into cake mould. You can put butter paper at bottom. Pour prepared batter into mould and tap it. Bake into preheated oven for 30-35 minutes or until done at 180°C. Check with toothpick or knife.
- Cool down completely at room temperature. Then unmould it and cut into pieces and enjoy.
So that’s going to wrap it up for this special food carrot wheat cake (eggless) recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!