Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, carrot cake. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Carrot cake is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Carrot cake is something which I’ve loved my entire life.
Sometimes nuts such as walnuts or pecans are added into the cake. It's deeply moist and filled with toasted pecans. Who ever heard of putting coconut AND. I am not a fan of "plain".
To get started with this recipe, we must prepare a few components. You can cook carrot cake using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Carrot cake:
- Prepare all purpose floor
- Prepare baking powder
- Make ready baking soda
- Make ready salt
- Get fresh cream/malai
- Make ready sugar
- Make ready eggs
- Take vanilla essence
- Make ready orange food colour
- Prepare shredded carrot
Steps to make Carrot cake:
- In a mixer,beat the sugar and eggs well.
- To the same,add cream, vanilla essence and orange food colour and mix again.
- Take out the mix in a bowl and sieve flour,baking soda,baking powder and salt into it and mix well till no lumps.
- Add shredded carrot and mix again.
- Pour in a loaf pan and bake in a preheated oven at 180 degree Celsius for 35-40 minutes till a skewer comes out clean.
- Demould when it's cold and serve as such or with some drizzle,if required.
So that’s going to wrap this up for this special food carrot cake recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
