Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, instant carrot cake. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Instant Carrot Cake is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Instant Carrot Cake is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook instant carrot cake using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Instant Carrot Cake:
- Make ready small Carrot *grated (about heaped 1/4 cup)
- Prepare Butter
- Prepare Sugar
- Take Sultanas OR Raisins
- Make ready Self-Raising Flour *if you use Plain Flour, add 1/4 teaspoon Baking Powder
- Take Milk
- Prepare Ground Cinnamon as required
Steps to make Instant Carrot Cake:
- Grate 1 small Carrot into a coffee cup. Add Butter and microwave for 1 minutes. This cooking process will make the grated Carrot sweet.
- Add all other ingredients and mix well. Cover with a small plate and cook for 1 minute or until cooked. Sprinkle with extra Cinnamon and enjoy. *Note: I used 1100W microwave.
So that is going to wrap it up with this special food instant carrot cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
