Carrot Cake
Carrot Cake

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, carrot cake. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Carrot Cake is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Carrot Cake is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have carrot cake using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Carrot Cake:
  1. Make ready flour
  2. Make ready white sugar
  3. Take brown sugar
  4. Get baking soda
  5. Get salt
  6. Get cinnamon
  7. Take large carrot ground fine
  8. Take black walnut pieces
  9. Get raisins
  10. Make ready large eggs
  11. Make ready oil
  12. Make ready vanilla
  13. Make ready Icing
  14. Take Philadelphia cream cheese
  15. Get Land O Lakes butter
  16. Take vanilla
  17. Make ready Sifted confectioners sugar
Steps to make Carrot Cake:
  1. Bring your butter and cheese to room temp.
  2. Add oil, sugars, vanilla and eggs to mixer bowl. Beat till well combined. Add combined dry ingredients 1/2 at a time. Beat well.
  3. Mix in carrots, nuts, and raisins by hand. Pour into greased or foil lined 8x10 “ pan.
  4. Bake 350 for 35-40 min.
  5. For icing: cream butter and cheese till fluffy. Add Sifted powdered sugar 1 cup at a time. Add vanilla. Cream till incorporated and fluffy.

So that is going to wrap it up with this exceptional food carrot cake recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!