Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, ginger carrot cake. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Ginger carrot cake is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Ginger carrot cake is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have ginger carrot cake using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Ginger carrot cake:
- Prepare oil
- Take condensed milk
- Make ready whole wheat flour
- Prepare maida/All -purpose flour
- Take sugar
- Get baking powder
- Take baking soda
- Prepare cinnamon powder
- Take grated carrots
- Get medium grated ginger
- Make ready vanilla essence
- Make ready milk
Instructions to make Ginger carrot cake:
- In a bowl add oil,sugar and condensed milk and beat it untill smooth.
1. Add all the dry ingredients into it along with carrot, ginger & cinnamon powder. - Mix well and add milk into it to get perfect batter. You can reduce or increase milk as per consistency.
- Now add into a ore dusted baking tray. And in preheat oven bake for 25 mins at 170°c - 180°c
- Once at room temperature cut the top portion & dust sugar on top using seive. And cut into pieces.
So that’s going to wrap it up for this special food ginger carrot cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
