Carrot cake
Carrot cake

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, carrot cake. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Carrot cake is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Carrot cake is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have carrot cake using 10 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Carrot cake:
  1. Get fresh cream (malai)
  2. Get powdered sugar
  3. Prepare refined oil
  4. Prepare grated carrot
  5. Prepare refined flour
  6. Get baking powder
  7. Prepare baking soda
  8. Get salt
  9. Get raisins
  10. Take chopped pistachio for garnishing
Instructions to make Carrot cake:
  1. Firstly, in a large mixing bowl take malai.
  2. Also add , powdered sugar and oil.
  3. Whisk smooth making sure everything is combined.
  4. Now in a sieve take refined flour, 1 tsp baking powder, 1/4 tsp baking soda,and pinch of salt. sieve everything well.
  5. Combine well with cut and fold method adding water if required.
  6. Further add 1 cup grated carrot,  and 2 tbsp raisins.
  7. Combine well and make sure not to over mix the cake batter as it turns chewy.
  8. Further, transfer the cake batter into the cake mould or bread mould. make sure to grease the mould with butter to avoid sticking and line butter paper at bottom of tray.
  9. Level up the batter and pat the tray twice to remove the air incorporated into the batter.
  10. Place the cake tray into preheated oven.and garnish with chopped pistachio bake the cake at 180 degree celsius for 20minutes.
  11. Or bake till the toothpick inserted comes out clean.
  12. Further, allow the cake to cool completely and later cut to slices and serve.
  13. Finally, serve the carrot cake or store in airtight container.

So that is going to wrap this up for this special food carrot cake recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!