Carrot Cake
Carrot Cake

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, carrot cake. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Carrot Cake is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Carrot Cake is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook carrot cake using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Carrot Cake:
  1. Make ready cooking oil
  2. Make ready eggs
  3. Make ready sugar
  4. Get flour
  5. Get baking soda
  6. Prepare and 1/2 tsp baking powder
  7. Take Cinammon
  8. Prepare salt
  9. Get peanut butter (optional)
  10. Take carrots
  11. Get vanilla
Instructions to make Carrot Cake:
  1. Mix all dry ingredients and set aside
  2. Preheat oven at 180 degrees
  3. Whisk the eggs until they become frothy
  4. Add in your sugar and mix until all sugar is completely mixed in the eggs
  5. Add in the cup of oil and mix until completely mixed and add in vanilla essence. Becomes like thick porridge
  6. Add peanut butter and then slowly fold in the flour.
  7. Once flour is completely mixed in, add in the carrots
  8. Prepare your baking tin and properly grease and flour it
  9. Pour the cake mixture in the already prepared baking tin and bake for 40 minutes.

So that is going to wrap this up with this exceptional food carrot cake recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!