Chicken mayo pizza
Chicken mayo pizza

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken mayo pizza. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chicken mayo pizza is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Chicken mayo pizza is something that I’ve loved my entire life. They are fine and they look fantastic.

Cover sauce with cheese, then toppings, except cilantro. Pizza night is bound to be a hit with these outstanding pies! Thinly slice half a white onion. Heat up a frying pan on a medium high heat.

To begin with this recipe, we have to prepare a few ingredients. You can have chicken mayo pizza using 16 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Chicken mayo pizza:
  1. Take Dough
  2. Prepare 2 cups cake flour
  3. Make ready 2 tsp oil
  4. Prepare 1 cup water
  5. Make ready 1 tsp baking powder
  6. Take Pinch salt
  7. Prepare 1 cup milk
  8. Make ready Tomato paste
  9. Take 4 red tomatoes
  10. Make ready Toppings
  11. Get Cooked chicken fillets
  12. Take 2 Mayonnaise
  13. Get Chillie sauce
  14. Get Pepper of choice
  15. Take Onion
  16. Prepare Cheese
Steps to make Chicken mayo pizza:
  1. Mix all the dough ingredients together and roll out using flour and then bake for 5 minutes in 180-degree Celcius oven (preferable on a baking tray) - Leave base to cool.
  2. Tomato paste: - Peel of tomato skin and blend. - Move to the stove and cook for 2 minutes. Spread tomato paste, mayonnaise, chillies sauce, pepper, onion, cheese and bake for 10-15 minutes in 180-degrees Celsius oven.

So that is going to wrap this up for this special food chicken mayo pizza recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!